Cookies cookies cookies!
I really do love cookies…especially when they are diet friendly!!! This recipe makes delicious, soft cookies that won’t leave you feeling guilty since they are only 52 cals, 1.5g fat, 5g net carbs, & 4g protein per cookie…thanks to Jamie Eason low carb natural whey isolate protein!💖🙌
Low Carb Chocolate & Peanut Butter Cookies with Jamie Eason Natural Whey Isolate Protein🍫
🍪1/2 scoop Jamie Eason Natural Whey Isolate Chocolate whey protein
🍪1 tbsp unsweetened applesauce
🍪3 tbsp oat flour
🍪1/2 tsp baking flour
🍪2 pkts stevia
🍪1 tbsp PB2 (powdered peanut butter) mixed with 1/2 tbsp water.
*PB2 can be purchased at most stores including Target, nutrition stores including Whole Foods, and online at Vitacost.com (see coupon link to the right for $10 off your first Vitacost purchase of $30 or more!)
➡️Stir together and bake on a greased cookie sheet at 350F for 4-5 min. Don’t over bake or it will turn out dry!
➡️Remove and cool.
➡️Mix PB2 and water together (should be thick) and ice your cookies. Yum!
Makes 6 cookies. Macros per cookie: 52 cals, 1.5g fat, 6g carbs, 1g fiber, 1g sugar, 4g protein.